
A barbecue station complete with an array of meat, grilled vegetables and signature sauces is the perfect complement to a laid-back outdoor wedding.

Swap the traditional salad bar with an elevated display of individual ingredients, which guests can combine as they please.

A DIY noodle bar is guaranteed to please your guests. This couple offered udon, soba and lo mein noodles alongside garlic chicken, spicy Thai steak, ginger-lime shrimp, vegetables and a whack load of sauces and toppings.

A build-your-own taco station is guaranteed to be a hit with guests of every age. Offer up different types of tortillas, grilled meats, toppings and sauces and let guests put together their own custom Mexican creations.

What could be more decadent than a fresh pasta bar where guests can choose from an array of noodles, toppings and sauces?!